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Archive | Tips on how to use a wood-fired oven

Crisping up our Roast Lamb in our Wood Fired Oven

Roasting Lamb Shoulder in our Beehive Oven – plus Recipe

Roasting Lamb Shoulder in our Beehive Oven:  This was only possible due to horrendous weather conditions in East Yorkshire after a traumatic but successful attempt to move the oven under cover, so that no matter what the weather throws at us in the future, I can cook in it to my heart’s content. On Sunday, a […]

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Favourite potato dish for summer

Greek Lemon Roasted Potatoes Recipes

Greek Lemon Roasted Potatoes Recipes I call this recipe for Greek Lemon Roasted Potatoes by another name really.  I call them Greek Lemony Potatoes.   Chopped, then thrown into a big bowl and mixed with good Olive Oil, lots of thyme, bay leaves, rosemary etc, lemon zest and juice, a pinch of sugar and a […]

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