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All things related to the preparation and enjoyment of food.

Dukkah-crusted Squash Wedges recipe - courtesy of Katy Gilhooly for Good Food

New Year, New Recipes – Part Three

New Year, New Recipes – Part Three The expectation of very snowy conditions are hovering over Hornsea this morning, as I sit in my dressing gown in my chilly office (whoops – typed ‘chilli’ thinking about food again) at 6.50am, but just looking at these fun, gently spicy recipes for the New Year, New Recipes post is […]

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Greek Salad Omelette Recipe - courtesy Good Food

New Year, New Recipes – Part Two

New Year, New Recipes – Part Two Some of these mouthwatering recipes in New Year, New Recipes – Part Two are about to become the new ‘Comfort Food’ for myself and Erik. Being totally honest, I still long for Sausage and Mash or Spaghetti Bolognese occasionally, but, at the moment, the lighter Mediterranean dishes are wafting their delicious […]

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